Daimer® understands the many difficulties in cleaning commercial kitchen areas. They also understand that many conventional, chemically based cleaning products often leave behind harsh fumes or traces after cleaning. In some cases, these can even contaminate food during preparation and storage. Steam cleaners offer a much safer alternative because they do not rely on chemically based cleaning agents. Instead, they use super heated water to soften and dissolve dirt and debris. Many steam cleaners from Daimer® come equipped with a special technology known as Advanced Thermal Ionic Sanitization™, which works to eliminate more than 99 percent of harmful germs and bacteria.
These steam cleaning units are ideal for tackling baked-on stains and debris on grills and ovens. They are also very effective in cleaning countertops and even exhaust hoods. These units efficiently clean freezers and fridges as well. To learn more information on steam cleaners, you can visit www.daimer.com/steam-cleaners/.